Baricci’s Brunello is characterized by an intense and firm taste, obtained through a 36-months-aging in oak barrels and that in a few years will be able to make the most of its qualities. This is a wine perfectly representing Tuscany worldwide. The red color that fades towards ruby red recalls the scent of red fruits with the addition of a slight spicy aroma. The full-bodied flavor on the palate and the intense tannicity are balanced by a sour note. It’s a wine that gives its best with intense flavors, such as red meat and game or aged cheese.